Learn by doing
Italian Cooking Classes
Our Italian food cooking classes invite you to dive into the rich culinary traditions of Italy, guided by our skilled chefs. Perfect for all skill levels, these hands-on classes teach you how to prepare classic Italian dishes like handmade pasta, wood-fired pizzas, and decadent tiramisu. Using fresh, seasonal ingredients, you’ll master authentic techniques while learning the cultural stories behind each recipe. Whether you're a beginner or a seasoned cook, our classes are tailored to ensure everyone can create delicious, restaurant-quality meals.
Set in a warm and interactive environment, these classes are ideal for food enthusiasts, couples, or groups seeking a unique experience. They’re perfect for team-building events, family activities, or simply exploring your love for Italian cuisine. By the end of the session, you’ll leave not only with new cooking skills but also with cherished memories, flavorful recipes, and a deeper appreciation for the art of Italian cooking. Buon appetito!
Italian Cooking Class - Chianti Special
Our Chinati Special is an easy to learn Italian receipie in the Chianti region of Tuscany. The class is conducted at an easy pace and the guests can enjoy their lovely meal at the end.
Class dates :
Every week Sunday 4pm - 7 pm.
Wednesday 4pm - 7 pm.
Group size :
4 to 20 guests
What's included :
- Ravioli di spinaci ricotta fromaggio con Ragu di Bolognese ( Spinach & ricotta cheese with Bolognese sauce )
- Arista di maiale con patete arrosto ( Roasted Pork Ioin with Roasted Potatoes )
- Tiramisu
- All ingredients for the preparation of the dish.
- Final Dinner
